Grilled Ice: The Hot New Trend You Never Saw Coming
push the envelope: to go beyond the usual limits and do something new
Around the world, artists and cooks are pushing the limit of what’s possible with one of nature’s most basic elements. The latest street food trend is grilling ice cubes! Yes, you read that right. Grilled ice cubes are becoming popular in some parts of China. People add spices to add a little heat to the cold.
Creative works of ice aren’t limited to China. In Belarus, a man has built a boat entirely out of ice. Ivan Karpitsky, an artist, shapes ice into incredible sculptures, and this winter, he created a boat that can actually float on water. It’s not just beautiful; it’s also a masterpiece of art and engineering.
In Russia, YouTuber Anna Galkina is known as the Ice Queen. She is famous for the stunts she does in freezing water. Most recently, she showcased her ability to push the envelope by lifting weights made of ice.
Sample sentences
1. In her artwork, she always pushes the envelope, combining materials no one else would think to use.
2. The chef pushes the envelope with his menu, blending flavors from different cultures in surprising ways.
3. The tech startup is pushing the envelope, developing an app that will change how we communicate.
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Grilled ice cubes cooked on a barbeque are a ‘specialty’ street food in China